PRODUCT DESCRIPTION:
Milk ChocolateTeacake
PRODUCT SIZE (G):
24g (nominal weight)
INGREDIENT DECLARATION:
MALLOW 38% (SUGAR, GLUCOSE SYRUP, EGG ALBUMEN), MILK CHOCOLATE 34% (SUGAR, COCOA SOLIDS (MIN 25%), MILK SOLIDS (MIN. 14%), BLEND OF PALM OIL AND SHEA BUTTER, EMULSIFIER-SOYA LECITHIN (E322), FLAVOURING), BISCUIT 28% FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN)), BLEND OF PALM AND RAPESEED OILS, SUGAR, CHOCOLATE (COCOA SOLIDS (MIN 25%), MILK SOLIDS (MIN 14%)), RAISING AGENTS (SODIUM BICARBONATE AND DISODIUM DIPHOSPHATE (E450)).
FOR ALLERGENS:
See ingredients in bold
Milk Chocolate Teacake 24g |
Nutritional Information Typical Values |
Per 100g |
Per Biscuit 24g |
Reference Intakes* |
% RI* |
Energy |
1840 KJ 440 kcal |
442 KJ 106 kcal |
8400 KJ 2000 kcal |
5% |
Fat |
19.2g |
4.6g |
70g |
7% |
Saturates |
10.5g |
2.5g |
20g |
13% |
Carbohydrates |
61.9g |
14.9g |
260g |
6% |
Sugars |
36.0g |
8.6g |
90g |
10% |
Fibre |
2.4g |
0.6g |
- |
- |
Protein |
4.9g |
1.2g |
50g |
3% |
Salt |
0.70g |
0.17g |
6g |
3% |
* Reference intake of an average adult (8400 KJ/2000 kcal) |
Each biscuit contains (24g) |
Energy |
Fat |
Saturates |
Sugars |
Salt |
442 KJ / 106 kcal |
4.6g |
2.5g |
8.6g |
0.17g |
5% |
7% |
13% |
10% |
3% |
PRODUCT DESCRIPTION:
Dark ChocolateTeacake
PRODUCT SIZE (G):
24g (nominal weight)
INGREDIENT DECLARATION:
INGREDIENTS: MALLOW 38% (SUGAR, GLUCOSE SYRUP, EGG ALBUMEN), DARK
CHOCOLATE 34% (SUGAR, COCOA SOLIDS 30%, MILK SOLIDS 4%, BLEND OF PALM
OIL AND SHEA BUTTER, EMULSIFIER-SOYA LECITHIN (E322), FLAVOURING), BISCUIT
28% (FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON,
NIACIN, THIAMIN)), BLEND OF PALM AND RAPESEED OILS, SUGAR, MILK
CHOCOLATE (COCOA SOLIDS (MIN 25%), MILK SOLIDS (MIN 14%)), RAISING AGENTS
(SODIUM BICARBONATE AND DISODIUM DIPHOSPHATE (E450)).
FOR ALLERGENS:
See ingredients in bold
Dark Chocolate Teacake 24g |
Nutritional Information Typical Values |
Per 100g |
Per Biscuit 24g |
Reference Intakes* |
% RI* |
Energy |
1824 KJ 436 kcal |
438 KJ 105 kcal |
8400 KJ 2000 kcal |
5% |
Fat |
19.5g |
4.7g |
70g |
7% |
Saturates |
10.6g |
2.5g |
20g |
13% |
Carbohydrates |
61.0g |
14.6g |
260g |
6% |
Sugars |
33.6g |
8.1g |
90g |
9% |
Fibre |
2.5g |
0.6g |
- |
- |
Protein |
4.2g |
1.0g |
50g |
2% |
Salt |
0.60g |
0.14g |
6g |
2% |
* Reference intake of an average adult (8400 KJ/2000 kcal) |
Each biscuit contains (24g) |
Energy |
Fat |
Saturates |
Sugars |
Salt |
438 KJ / 105 kcal |
4.7g |
2.5g |
8.1g |
0.14g |
5% |
7% |
13% |
9% |
2% |
IDENTIFIED USE:
- Target consumers include all groups, e.g. very young, elderly, expectant mothers, etc.
- All products are ready to eat at the point of sale.
- No claims are made e.g."free from".
- Suitable for vegetarians.
- All products have allergen declarations for allergy sufferers.
NUT ADVICE:
Tunnock's was established in 1890 as a family bakery and still operate a small traditional bakehouse in a small section of the factory outwith the biscuit manufacturing. They do produce products for our bakeshop/tearoom located in the Main Street, Uddingston that contain nuts so we cannot make statements such as all our biscuit products are made in a nut free environment.
STORAGE:
Store in a dry, cool place.